{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
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{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
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Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
熟成三年以上 值得細心品嚐的圓熟風味
採收下來的咖啡豆需存放於特製倉儲,維持穩定的溫度與濕度持續熟成三年以上,才有資格稱作陳年咖啡豆,咖啡豆的酸澀在時間裡,轉化成為滑口的糖分,三年以上才有的絕佳風味,獻給每位沉穩洗鍊的咖啡靈魂。